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Delicious seven-layer dessert bars, a sweet treat for all!
These 7 layer bars are easy to make, and very rich. You can use different kinds of chips (vanilla or peanut butter) to suit your taste.
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Ingredients

  • ½ cup unsalted butter
  • 1 ½ cups graham cracker crumbs
  • 1 cup semisweet chocolate chips
  • 1 cup butterscotch chips
  • 1 cup chopped walnuts
  • 1 (14 ounce) can sweetened condensed milk
  • 1 ⅓ cups shredded coconut

Directions

  • Step 1:
    Preheat the oven to 350 degrees F (175 degrees C).
  • Step 2:
    Put butter in 13x9-inch baking pan and place in oven until melted. Swirl to coat bottom and sides with butter.
  • Step 3:
    Spread graham cracker crumbs evenly over bottom of pan. Layer chocolate chips, butterscotch chips, and walnuts over crumbs. Pour condensed milk over walnuts and sprinkle with coconut.
  • Step 4:
    Bake in preheated oven until edges are golden brown, about 25 minutes.
  • Step 5:
    Cool and cut into 36 bars.

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